What's Coming Up

Join our popular 2-, 4- or 6-evening casual Wine Classes, starting again this this autumn.

Learn and taste the all-time best, easiest wine & cheese pairings at Wine + Cheese = Heaven? on Sun 18 Sep.

Double down on the wine & gourmet giant: our Take A Chance On France social event on Fri 28 Oct.

Planning in advance? View our entire 2016 Schedule.

The Best Possible News

For fun-loving people in Zürich, Uncorked events are always a good time. Our monthly Uncorked Newsletter keeps you in touch with upcoming activities. Sign up now!

Uncorked Wine & Food Events

Such a good time in Zürich, you won't want to go home

Do you enjoy eating, drinking or chatting with friendly people? Or possibly all three? Then our Wine, Food, Wine! events are made for you (they're no more complicated than that).

Evenings feature entertaining themes with 7-8 wines to highlight different styles and prices. We're nuts about wine and food pairings--where wines and food improve each other--and always serve 4-5 specially-prepared, regionally authentic dishes. Nobody leaves hungry.

Since 2013 we've never hosted a group that didn't laugh, make friends and want to stay longer. Give us an evening, you won't want to go home.

View our entire 2016 Event Schedule


Past Events:

Saturday
Jun182016

No Way Rosé - Summer's Cool Wines - Friday, August 26, 2016

You'll say "yes way" to summer's hippest wine style!

Rosé wines are surging in popularity while remaining a wine world paradox--adored in some areas, shunned in others. The misunderstanding? Well, there are great rosés but unfortunately lots of plonk too; to make matters worse, color and price are no indicators of quality.

What's a hot, thirsty, confused wine drinker to do? Join this Wine, Food, Wine! event and taste the whole spectrum of summer's coolest wines, from delicate blushing masterpieces to deeply extracted "construction workers'" rosés. We even include two infamous rosés produced by Hollywood's Brangelina pair. Part of the puzzle is how the wines' personalities develop with certain foods... the dishes we're serving that evening!

Thursday
May192016

Euro Champs of Wine, Food, Wine! - Friday, June 17, 2016

Predict the Switzerland v. France match... by eating and drinking their food & wines!

You can't avoid football fever as the Euro Championships kick off on June 10th. Before Switzerland & France's Group A battle on the field on June 19, help predict the outcome by blind tasting for fun and voting on their surprisingly good wines at this Wine, Food, Wine! event. Who knows, it could be more successful than Paul the Octopus!

If you've not been amazed by Swiss or French wines, we guarantee to pour some to shout for. We'll conceal the identities of surprisingly charming whites and quaffable big reds alike... your taste determines the outcome, always with specially-prepared food pairings that make the wines sing (or is it chant?)!

Monday
Feb222016

Insane For Spain! - Big Wines, Little Bites - Friday, April 15, 2016

Hey hey! We'll make you say... Olé!

Spanish wine is red hot these days, featuring bright whites, macho reds and stylish values from north to south. We'll serve up the range: super-value sparkling Cava plus modern whites perfectly designed for traditional tapas. Reds include aged Rioja classics versus modern styles, up-and-comer Ribera and more surprises--with pairings demonstrating how the wines improve with gutsy Spanish dishes.

In an evening dedicated to bold flavors and exploration, Uncorked hosts you for the best of Spain's dynamic wine and food offerings. Includes eight Spanish wines, five specially prepared tapas-style food pairings and an entertaining group for chatting about your favorites.

Thursday
Feb112016

Big Red From The Med - Friday, Feb 19, 2016

Find the sunshine, find the red wine!

For centuries, the Mediterranean has served as the world's red wine engine, churning out deep, dark, rich red favorites. Even the Phoenicians loved it. Regardless of the country--Spain, France, Italy, others--or the local characterful grape names, the Big Red style consistently remains the world's favorite. Is it a coincidence that the wines' smokey, spicy, quaffable dark berry character perfectly matches the cuisines of Catalonia, Provence, Sicily or Morocco? A couple thousand years of refinement won't steer you wrong... join us along with an undoubtedly friendly crowd and experience it yourself!

Thursday
Nov192015

Sunday Lunch With A Punch - Chill Afternoon - Sunday 6 Dec 2015

Our first Sunday event! A deliciously lazy afternoon

Winter's coming but the slopes aren't ready. Holidays dangle teasingly near but work's not over... what's a pent up Züricher to do?? Relaaaaax, of course. We're applying our casual evening social event style to lunch this December for a new twist: Sunday lunch... with a punch!

Enjoy a selection of specially-prepared lunch dishes with various drink pairings. Sure there's wine, including the bubbly kind (Champagne or Mimosas sound enticing?) with eggy appetizers, bright whites for the Goat Cheese Tart and the red kind too for Roast Lamb Sandwiches on Homemade Rosemary Potato Rolls. But we also serve up sensational side dish cocktails and a 1970's throwback boozy dessert guaranteed to give you something to chat about. Longtime colleagues bacon and cheese already RSVP'd "yes!"

A tasty combo of food & drinks make the perfect one-two punch for a late afternoon nap. Join our long, languid (more than liquid) lunch and take some time to exhale.

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